Espresso workshop

Espresso Workshop – Your introduction to the world of perfect espressos

Are you an espresso or coffee person?
Do you love coffee in its full intensity?
Do you prefer less caffeine but full energy?
Then congratulations – you’ve come to the right place!

In about 2.5 hours you will delve deep into the world of espresso beans , learn all about the differences between Arabica and Robusta beans – and how they influence the taste and create characters.

You will learn about the most important espresso drinks , gain practical insights into the preparation method of the portafilter machine and taste over 24 different types of espresso – from fruity and mild to strong, creamy and spicy.

What awaits you:

• Introduction to Bean Science: Arabica, Robusta

• Differences in cultivation, roasting, quality and taste

• Preparation tips & espresso drink knowledge

• Tasting of 24 high-quality espressos

• 10% discount on all coffee beans on site

Participation fee: 75,00 € per person
Max. number of participants: 10 people
Duration: approx. 2.5 hours
Location: Anna's Coffee Roastery, Neustadt an der Weinstraße