Decaffeinated coffee

Gently decaffeinated – with natural CO₂

Our decaffeinated coffee is decaffeinated using the CO₂ process , which uses natural carbon dioxide to selectively extract the caffeine from the bean – entirely without chemical solvents. This ensures the best possible preservation of aromas, oils, and the full flavor .

The advantages of the CO₂ process at a glance:

• Natural & residue-free – no chemical additives
  

• Aroma-preserving – the full flavor profile is retained

• Ideal for sensitive coffee lovers , pregnant women or for evening enjoyment

Enjoyment without compromise – decaffeinated, full of character.

You can find our entire range of coffee and espresso beans (with and without caffeine) here .