
Barroero Crema di Nocciole Baruè Gianduja – Chocolate hazelnut cream with 55% Piedmont hazelnuts IGP – 200g
- A few left in stock!
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Do you love intense hazelnut cream with real depth? Then Crema di Nocciole Baruè Gianduja is just what you need! With an incredible 55% original Piedmont hazelnuts (IGP) and dark chocolate, it offers a rich, authentic flavor – without palm oil, without additives, but with plenty of passion and craftsmanship.
Whether on breakfast bread, as an ingredient in cakes, desserts, or as an ice cream topping: This hazelnut chocolate spread enhances any dish—and your everyday life. Its flavor is so intensely nutty and chocolatey that you'll immediately notice the difference from mass-produced goods.
The hazelnuts come directly from the Barroero farm in Piedmont, where Stefano Barroero has been cultivating the hazelnuts sustainably for generations. His Tonda Gentile hazelnuts are gently roasted and are considered the finest of their kind worldwide.
Treat yourself to a piece of real Piedmont – spoonful by spoonful.
Shipping and delivery conditions
For orders over 150 € we deliver your order free of charge.
For orders under 150 € we charge a flat shipping fee of 5.99 €.
The delivery time is 2-4 working days.
Payment terms
After placing your order, you can pay via ATM or online transfer. Our bank details are:
Account holder: Anna Alikhanyan
Bank: N26
BIC: NTSBDEB1XXX
IBAN: DE74100110012623881074
PayPal
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Please note that we cannot automatically debit the invoice amount and you must first confirm the payment by following the payment instructions after ordering or by manually making the payment to info@annaskaffeeroesterei.de, stating the order number.